板前がいる町の酒場 庄や　ユーカリが丘駅前店

[August Limited Seasonal Menu] Summer Delights

[August: Yamagata Edition] A Journey Through Japan's Finest Sake

[Top three specialties #1] A generous serving of sashimi

• The skill and heart of our chefs, today's special fresh fish

  -

  Fresh fish is delivered daily from fishing grounds around the country, including the waters off Japan, and our chefs use their skills to prepare them.Toyosu Market is home to our group's wholesaler, Yonekawa Suisan, which is in charge of selecting local seafood every day (※), one of Shoya's strengths.*Stores in the Kanto region purchase directly from Yonekawa Suisan.Other stores purchase fresh fish that they have purchased at auctions through strong ties between Yonekawa Fisheries and middlemen at local ports and markets.

  1/10

  The skill and heart of our chefs, today's special fresh fish

  -

  Fresh fish is delivered daily from fishing grounds around the country, including the waters off Japan, and our chefs use their skills to prepare them.Toyosu Market is home to our group's wholesaler, Yonekawa Suisan, which is in charge of selecting local seafood every day (※), one of Shoya's strengths.*Stores in the Kanto region purchase directly from Yonekawa Suisan.Other stores purchase fresh fish that they have purchased at auctions through strong ties between Yonekawa Fisheries and middlemen at local ports and markets.

• 

  Wholesale Association Assortment (10-12 types) - Serving size

  1800 yen(税込)

  We accept orders for two people or more.

  1/10

  

  Wholesale Association Assortment (10-12 types) - Serving size

  1800 yen(税込)

  We accept orders for two people or more.

• 

  Large Assortment of Seafood (8 types) - One serving

  1,500 yen(税込)

  We accept orders for two people or more.

  1/10

  

  Large Assortment of Seafood (8 types) - One serving

  1,500 yen(税込)

  We accept orders for two people or more.

• 

  Okimori (five kinds) - one serving

  1200 yen(税込)

  We accept orders for two people or more.

  1/10

  

  Okimori (five kinds) - one serving

  1200 yen(税込)

  We accept orders for two people or more.

• 

  Assorted seasonal sashimi platter (small portions of 4-5 types) - Limited to one person

  850 yen(税込)

  We've carefully selected the best items that arrived today.This service menu is only available to customers dining alone.

  1/10

  

  Assorted seasonal sashimi platter (small portions of 4-5 types) - Limited to one person

  850 yen(税込)

  We've carefully selected the best items that arrived today.This service menu is only available to customers dining alone.

Specially selected sashimi

• 

  Sashimi (individual servings) arrived today.

  -

  Please check with the store for details.*The photo shows "sea bream sashimi".

  1/10

  

  Sashimi (individual servings) arrived today.

  -

  Please check with the store for details.*The photo shows "sea bream sashimi".

• 

  Individual shellfish arrived today.

  -

  Please check with the store for details.*The photo shows "whelk sashimi".

  1/10

  

  Individual shellfish arrived today.

  -

  Please check with the store for details.*The photo shows "whelk sashimi".

• 

  Tuna chunks [Special offer]

  ¥ 650(税込)

  Expert selection by Yonekawa Suisan, a tuna wholesaler in Toyosu.[Yonekawa Suisan] A long-established wholesale dealer at Toyosu Market and a group company of ours.Since its founding in 1936 at Tsukiji Market, we have dedicated ourselves to fresh fish for over 90 years.They are a group of professionals who are particularly strong in sourcing tuna.Please enjoy our fresh fish, carefully selected with discerning eyes.

  1/10

  

  Tuna chunks [Special offer]

  ¥ 650(税込)

  Expert selection by Yonekawa Suisan, a tuna wholesaler in Toyosu.[Yonekawa Suisan] A long-established wholesale dealer at Toyosu Market and a group company of ours.Since its founding in 1936 at Tsukiji Market, we have dedicated ourselves to fresh fish for over 90 years.They are a group of professionals who are particularly strong in sourcing tuna.Please enjoy our fresh fish, carefully selected with discerning eyes.

• 

  Tuna and avocado covered in seaweed

  ¥ 680(税込)

  Egg yolk and seaweed soy sauce add a nice touch.

  1/10

  

  Tuna and avocado covered in seaweed

  ¥ 680(税込)

  Egg yolk and seaweed soy sauce add a nice touch.

• 

  Bonito sashimi

  ¥ 780(税込)

  It's nice and fatty.Enjoy it with our special pickled wild garlic in soy sauce.

  1/10

  

  Bonito sashimi

  ¥ 780(税込)

  It's nice and fatty.Enjoy it with our special pickled wild garlic in soy sauce.

• 

  Locally caught horse mackerel sashimi or tataki

  ¥ 680(税込)

  Horse mackerel caught at this time of year are exceptionally flavorful. *The photo shows "locally caught horse mackerel sashimi".

  1/10

  

  Locally caught horse mackerel sashimi or tataki

  ¥ 680(税込)

  Horse mackerel caught at this time of year are exceptionally flavorful. *The photo shows "locally caught horse mackerel sashimi".

• 

  Today's namero

  580 yen(税込)

  Fresh, seasonal fish is minced together with condiments and miso.

  1/10

  

  Today's namero

  580 yen(税込)

  Fresh, seasonal fish is minced together with condiments and miso.

• ◆We also have other extremely fresh sashimi

  -

  Please check with the store for details.

  1/10

  ◆We also have other extremely fresh sashimi

  -

  Please check with the store for details.

[The second of the three major specialties] Stew

• 

  Stewed

  430 yen(税込)

  [A taste unchanged since 1971] Beef and pork offal are simmered slowly by our chefs to concentrate the flavor.The rich, deep flavor is unique to "Shoya".This is our restaurant's signature dish.

  1/10

  

  Stewed

  430 yen(税込)

  [A taste unchanged since 1971] Beef and pork offal are simmered slowly by our chefs to concentrate the flavor.The rich, deep flavor is unique to "Shoya".This is our restaurant's signature dish.

• 

  Plus boiled egg

  100 yen(税込)

  1/10

  

  Plus boiled egg

  100 yen(税込)

[The third of the three major specialties] Yakitori (grilled chicken) with "special sauce handed down since the restaurant's founding" or "salt"

• 

  Five-piece assortment (chicken thigh, chicken meatballs, chicken cartilage, chicken skin, etc.)

  ¥ 780(税込)

  "Toki," a grilled chicken restaurant, was born in Ikegami, Tokyo, in 1968.The chefs who have inherited the spirit of this restaurant, the origin of "Shoya," are grilling each skewer with heartfelt care today as well.

  種類を見る

  1/10

  

  Five-piece assortment (chicken thigh, chicken meatballs, chicken cartilage, chicken skin, etc.)

  ¥ 780(税込)

  "Toki," a grilled chicken restaurant, was born in Ikegami, Tokyo, in 1968.The chefs who have inherited the spirit of this restaurant, the origin of "Shoya," are grilling each skewer with heartfelt care today as well.

  • One peach

    160 yen(税込)

  • One piece of skin

    160 yen(税込)

  • One green onion

    160 yen(税込)

  • Chicken Neck Meat 1 pc

    160 yen(税込)

  • Heart 1 piece

    160 yen(税込)

  • One gizzard

    160 yen(税込)

  • Chicken cartilage (1 piece)

    160 yen(税込)

  • One piece of pork belly

    160 yen(税込)

  • One piece of meatball

    160 yen(税込)

• 

  One spiral skewer (with special sauce)

  200 yen(税込)

  A must-try for chicken skin lovers!

  1/10

  

  One spiral skewer (with special sauce)

  200 yen(税込)

  A must-try for chicken skin lovers!

A supreme delicacy

• 

  Monkfish liver with ponzu sauce

  390 yen(税込)

  It pairs perfectly with sake.

  1/10

  

  Monkfish liver with ponzu sauce

  390 yen(税込)

  It pairs perfectly with sake.

• 

  Kagoshima specialty: Chicken tataki with ponzu sauce

  450 yen(税込)

  Fresh chicken breast lightly seared for a refreshing and delicious taste.

  1/10

  

  Kagoshima specialty: Chicken tataki with ponzu sauce

  450 yen(税込)

  Fresh chicken breast lightly seared for a refreshing and delicious taste.

• 

  Chicken liver sashimi

  450 yen(税込)

  Because it's cooked at a low temperature, it's safe.

  1/10

  

  Chicken liver sashimi

  450 yen(税込)

  Because it's cooked at a low temperature, it's safe.

Salad style

• 

  Corned beef macaroni salad

  390 yen(税込)

  It's addictive.

  1/10

  

  Corned beef macaroni salad

  390 yen(税込)

  It's addictive.

• 

  Pork shabu-shabu salad (with sesame ponzu sauce) / Salad with roast ham and fresh vegetables

  550 yen / 480 yen (tax included)

  *The photo shows "Pork Shabu-Shabu Salad (with sesame ponzu sauce)".

  1/10

  

  Pork shabu-shabu salad (with sesame ponzu sauce) / Salad with roast ham and fresh vegetables

  550 yen / 480 yen (tax included)

  *The photo shows "Pork Shabu-Shabu Salad (with sesame ponzu sauce)".

• 

  Crispy Salted Kelp and Cabbage

  300 yen(税込)

  1/10

  

  Crispy Salted Kelp and Cabbage

  300 yen(税込)

Vegetable snacks

• 

  Nagaimo pickled in wasabi

  350 yen(税込)

  1/10

  

  Nagaimo pickled in wasabi

  350 yen(税込)

• 

  Salt and garlic stir-fried eggplant and zucchini

  580 yen(税込)

  1/10

  

  Salt and garlic stir-fried eggplant and zucchini

  580 yen(税込)

• 

  Avocado fritters

  480 yen(税込)

  Crispy fried avocado with lemon and salt.

  1/10

  

  Avocado fritters

  480 yen(税込)

  Crispy fried avocado with lemon and salt.

• 

  Natto (fermented soybeans) and Isobe-age (deep-fried seaweed wrapped in seaweed)

  390 yen(税込)

  1/10

  

  Natto (fermented soybeans) and Isobe-age (deep-fried seaweed wrapped in seaweed)

  390 yen(税込)

• 

  Country tomatoes

  390 yen(税込)

  A simple and nostalgic dish.

  1/10

  

  Country tomatoes

  390 yen(税込)

  A simple and nostalgic dish.

• 

  Edamame / Pickled Cucumber (each)

  390 yen(税込)

  *The photo shows edamame (green soybeans).

  1/10

  

  Edamame / Pickled Cucumber (each)

  390 yen(税込)

  *The photo shows edamame (green soybeans).

• 

  Salted pickled shallots

  350 yen(税込)

  1/10

  

  Salted pickled shallots

  350 yen(税込)

• 

  Pickled celery

  290 yen(税込)

  1/10

  

  Pickled celery

  290 yen(税込)

Gem dish

• 

  [Seafood Dish] Grilled Yellowtail Collar

  490 yen(税込)

  Want to eat grilled fish? Then we recommend this limited-quantity bargain item!

  1/10

  

  [Seafood Dish] Grilled Yellowtail Collar

  490 yen(税込)

  Want to eat grilled fish? Then we recommend this limited-quantity bargain item!

• 

  [Seafood Dish] Grilled Mackerel Marinated in Saikyo Miso

  490 yen(税込)

  1/10

  

  [Seafood Dish] Grilled Mackerel Marinated in Saikyo Miso

  490 yen(税込)

• 

  [Seafood Dish] Swordfish grilled with butter and soy sauce

  ¥ 680(税込)

  1/10

  

  [Seafood Dish] Swordfish grilled with butter and soy sauce

  ¥ 680(税込)

• 

  [Seafood Dish] Sardine and Plum Leaf Tempura

  580 yen(税込)

  The chef's handiwork results in a light and delicious dish.

  1/10

  

  [Seafood Dish] Sardine and Plum Leaf Tempura

  580 yen(税込)

  The chef's handiwork results in a light and delicious dish.

• 

  [Seafood Dish] Edo-style Conger Eel Tempura

  580 yen(税込)

  Edo-style tempura that fully brings out the delicious flavor of conger eel.

  1/10

  

  [Seafood Dish] Edo-style Conger Eel Tempura

  580 yen(税込)

  Edo-style tempura that fully brings out the delicious flavor of conger eel.

• 

  [Seafood Dish] Edo-style Boiled Conger Eel

  580 yen(税込)

  The chef's meticulous preparation—this is true Edo-style work.

  1/10

  

  [Seafood Dish] Edo-style Boiled Conger Eel

  580 yen(税込)

  The chef's meticulous preparation—this is true Edo-style work.

• 

  [Seafood Dish] Fried Horse Mackerel [Popular] (1 piece)

  390 yen(税込)

  1/10

  

  [Seafood Dish] Fried Horse Mackerel [Popular] (1 piece)

  390 yen(税込)

• 

  [Seafood Dish] Stir-fried squid tentacles with butter and soy sauce

  490 yen(税込)

  1/10

  

  [Seafood Dish] Stir-fried squid tentacles with butter and soy sauce

  490 yen(税込)

• 

  [Seafood Dish] Crab Chawanmushi (Steamed Egg Custard)

  380 yen(税込)

  1/10

  

  [Seafood Dish] Crab Chawanmushi (Steamed Egg Custard)

  380 yen(税込)

• 

  [Meat Dishes] Horse Sashimi

  800 yen(税込)

  1/10

  

  [Meat Dishes] Horse Sashimi

  800 yen(税込)

• 

  [Meat Dish] Chicken breast natto

  390 yen(税込)

  Chicken and natto... they go well together.

  1/10

  

  [Meat Dish] Chicken breast natto

  390 yen(税込)

  Chicken and natto... they go well together.

• 

  [Meat Dish] Oyako-ni (chicken and egg stew) / [Meat Dish] Sausage stir-fry

  480 yen / 390 yen (tax included)

  This is the topping for Oyakodon/Wimpy. *The photo is of "Oyako-ni" (simmered chicken and egg).

  1/10

  

  [Meat Dish] Oyako-ni (chicken and egg stew) / [Meat Dish] Sausage stir-fry

  480 yen / 390 yen (tax included)

  This is the topping for Oyakodon/Wimpy. *The photo is of "Oyako-ni" (simmered chicken and egg).

• 

  [Meat Dish] Potato and Corned Beef Teppanyaki / [Meat Dish] Japanese Black Wagyu Croquettes

  550 yen / 390 yen (tax included)

  *The photo shows "Grilled Potato with Corned Beef."

  1/10

  

  [Meat Dish] Potato and Corned Beef Teppanyaki / [Meat Dish] Japanese Black Wagyu Croquettes

  550 yen / 390 yen (tax included)

  *The photo shows "Grilled Potato with Corned Beef."

• 

  [A bar staple] Bite-sized street stall dumplings (5 pieces)

  390 yen(税込)

  1/10

  

  [A bar staple] Bite-sized street stall dumplings (5 pieces)

  390 yen(税込)

• 

  [A bar staple] Kenmin's stir-fried rice noodles (with curry powder)

  580 yen(税込)

  1/10

  

  [A bar staple] Kenmin's stir-fried rice noodles (with curry powder)

  580 yen(税込)

• 

  [A bar staple] Mentaiko mochi cheese gratin

  550 yen(税込)

  1/10

  

  [A bar staple] Mentaiko mochi cheese gratin

  550 yen(税込)

• 

  [A bar staple] Dashi-maki Tamago (Japanese rolled omelet)

  580 yen(税込)

  Chef's Techniques

  1/10

  

  [A bar staple] Dashi-maki Tamago (Japanese rolled omelet)

  580 yen(税込)

  Chef's Techniques

• 

  [A bar staple] Hakata Mentaiko Tamagoyaki (spicy cod roe omelet)

  580 yen(税込)

  1/10

  

  [A bar staple] Hakata Mentaiko Tamagoyaki (spicy cod roe omelet)

  580 yen(税込)

• 

  [A bar staple] Famous dish!! Agedashi Shoya Tofu

  480 yen(税込)

  A menu that has been around since 1975.

  1/10

  

  [A bar staple] Famous dish!! Agedashi Shoya Tofu

  480 yen(税込)

  A menu that has been around since 1975.

• 

  [A bar staple] Deep-fried octopus

  480 yen(税込)

  1/10

  

  [A bar staple] Deep-fried octopus

  480 yen(税込)

• 

  [A bar staple] Dried squid

  ¥ 650(税込)

  Grilled squid would be a good accompaniment...

  1/10

  

  [A bar staple] Dried squid

  ¥ 650(税込)

  Grilled squid would be a good accompaniment...

• 

  [Bar staples] Grilled stingray fin / Edamame / Pickled whole cucumber

  390 yen(税込)

  *The photo shows grilled stingray fins.

  1/10

  

  [Bar staples] Grilled stingray fin / Edamame / Pickled whole cucumber

  390 yen(税込)

  *The photo shows grilled stingray fins.

• 

  [Skewer] Black pork belly skewer (1 each) / Stuffed bell pepper skewer (1 each)

  220 yen(税込)

  Choose between "sauce" or "salt". *The photo shows "Black Pork Belly Skewers with Salt".

  1/10

  

  [Skewer] Black pork belly skewer (1 each) / Stuffed bell pepper skewer (1 each)

  220 yen(税込)

  Choose between "sauce" or "salt". *The photo shows "Black Pork Belly Skewers with Salt".

• 

  [Skewer] Quail skewer (1 piece)

  160 yen(税込)

  "Sauce" or "Salt"

  1/10

  

  [Skewer] Quail skewer (1 piece)

  160 yen(税込)

  "Sauce" or "Salt"

Fried

• 

  Fried chicken wings [Nagoya specialty] (1 piece)

  90 yen(税込)

  Please order three or more bottles.

  1/10

  

  Fried chicken wings [Nagoya specialty] (1 piece)

  90 yen(税込)

  Please order three or more bottles.

• 

  Our signature fried chicken

  580 yen(税込)

  We offer grated daikon radish with ponzu sauce or mayonnaise upon request.

  1/10

  

  Our signature fried chicken

  580 yen(税込)

  We offer grated daikon radish with ponzu sauce or mayonnaise upon request.

• 

  Crab cream croquette (1 piece) / Japanese Black beef croquette (each)

  390 yen(税込)

  *The photo shows "Crab Cream Croquettes".

  1/10

  

  Crab cream croquette (1 piece) / Japanese Black beef croquette (each)

  390 yen(税込)

  *The photo shows "Crab Cream Croquettes".

• 

  Deep-fried chicken knee cartilage / Thin spring rolls with cheese / Fried horse mackerel [Popular] (1 piece each)

  390 yen(税込)

  *The photo shows "Cheese Spring Rolls".

  1/10

  

  Deep-fried chicken knee cartilage / Thin spring rolls with cheese / Fried horse mackerel [Popular] (1 piece each)

  390 yen(税込)

  *The photo shows "Cheese Spring Rolls".

• 

  Fried octopus / French fries (each)

  480 yen(税込)

  *The photo shows "French fries".

  1/10

  

  Fried octopus / French fries (each)

  480 yen(税込)

  *The photo shows "French fries".

• 

  [Technique] Seasonal Tempura Platter

  ¥ 680(税込)

  We select fresh fish and vegetables in addition to shrimp, depending on the season.

  1/10

  

  [Technique] Seasonal Tempura Platter

  ¥ 680(税込)

  We select fresh fish and vegetables in addition to shrimp, depending on the season.

• 

  Sardine and plum leaf tempura / Edo-style conger eel tempura (each)

  580 yen(税込)

  A refreshing and delicious Edo-style tempura, showcasing the chef's handiwork and bringing out the full flavor of conger eel. *The photo shows "Sardine, Plum, and Shiso Leaf Tempura".

  1/10

  

  Sardine and plum leaf tempura / Edo-style conger eel tempura (each)

  580 yen(税込)

  A refreshing and delicious Edo-style tempura, showcasing the chef's handiwork and bringing out the full flavor of conger eel. *The photo shows "Sardine, Plum, and Shiso Leaf Tempura".

• 

  Chikuwa Isobe-ten

  290 yen(税込)

  1/10

  

  Chikuwa Isobe-ten

  290 yen(税込)

Sushi rolls as snacks ◎ Nori rolls as snacks

• 

  Assortment of three types of rolled sushi

  890 yen(税込)

  Please choose three items (one of each type) from the individual items.

  種類を見る

  1/10

  

  Assortment of three types of rolled sushi

  890 yen(税込)

  Please choose three items (one of each type) from the individual items.

  • [Single item] Green onion natto (1 piece)

    300 yen(税込)

  • [Single item] Sesame pickled radish (1 piece)

    300 yen(税込)

  • [Single Item] Japanese-style Tuna Mayo (1 piece)

    300 yen(税込)

  • [Single Item] Conger Eel and Cucumber (1 piece)

    350 yen(税込)

  • [Single item] One tuna

    350 yen(税込)

  • [Single Item] Negitoro (Fatty green onion) 1 piece

    350 yen(税込)

Meal place

• 

  Fried rice from a local Chinese restaurant

  ¥ 750(税込)

  Comes with soup

  1/10

  

  Fried rice from a local Chinese restaurant

  ¥ 750(税込)

  Comes with soup

• 

  Ketchup Omelet Rice

  ¥ 750(税込)

  [Mom's cooking]

  1/10

  

  Ketchup Omelet Rice

  ¥ 750(税込)

  [Mom's cooking]

• 

  Source yakisoba

  ¥ 680(税込)

  1/10

  

  Source yakisoba

  ¥ 680(税込)

• 

  80/20 soba noodles (steamed)

  580 yen(税込)

  1/10

  

  80/20 soba noodles (steamed)

  580 yen(税込)

• 

  Kenmin's stir-fried rice noodles (with curry powder)

  580 yen(税込)

  1/10

  

  Kenmin's stir-fried rice noodles (with curry powder)

  580 yen(税込)

• 

  One rice ball each of plum, salmon, and mentaiko (spicy cod roe).

  250 yen(税込)

  *The photo is of a plum blossom.

  1/10

  

  One rice ball each of plum, salmon, and mentaiko (spicy cod roe).

  250 yen(税込)

  *The photo is of a plum blossom.

• 

  Dashi Chazuke (Plum) / (Salmon & Mentaiko)

  400 yen / 450 yen (tax included)

  *The photo shows "mentaiko" (spicy cod roe).

  1/10

  

  Dashi Chazuke (Plum) / (Salmon & Mentaiko)

  400 yen / 450 yen (tax included)

  *The photo shows "mentaiko" (spicy cod roe).

• 

  Aosa Miso Soup

  200 yen(税込)

  1/10

  

  Aosa Miso Soup

  200 yen(税込)

• 

  Rice set (white rice, miso soup, pickles)

  380 yen(税込)

  1/10

  

  Rice set (white rice, miso soup, pickles)

  380 yen(税込)

sweet taste

• 

  Shiratama Shingen Ice Cream

  350 yen(税込)

  Vanilla ice cream that tastes like Shingen Mochi

  1/10

  

  Shiratama Shingen Ice Cream

  350 yen(税込)

  Vanilla ice cream that tastes like Shingen Mochi

• 

  Chocolate mint ice cream

  200 yen(税込)

  1/10

  

  Chocolate mint ice cream

  200 yen(税込)